Author: Callum Shemmell

 Many of our ideas of what constitutes good care stem from independence and dignity. To respect those ideals, carers need to take a personalised focus to looking after the elderly. A generic approach does not address choice or individuality, neither medically, nor preferentially. Providing truly ‘person centred’ care to each individual can take up a lot of time and resources if attempted through traditional means. It would take divine intervention for a paper-based system to accomplish this goal. This is where technology…

The long-awaited social care green paper to ‘ensure that the care and support system is sustainable in the long term’ cannot come soon enough. Recent surveys show that as many as 29% of councils are looking to make further cuts to social care due to financial pressures. And it isn’t just the 29% that are feeling the strain. In the 2018-2019 financial year, around half of local authorities went over budget on social care and 37% of councils named social care as…

Since chocolate spread to Europe from Mesoamerica in the 15th century it has become a staple sweet and one of the most produced confectionaries in the world. Advances in culinary techniques have rendered modern chocolate unrecognisable compared to its original form (a bitter cocoa drink) that was served in the court of Montezuma but its core component remains the same. Made from the beans of the cacao tree, cocoa is the main ingredient in almost every variation of chocolate. We…

For many us, early mornings usually mean leaning on coffee as a crutch to stay awake, quietly resenting the few who fall into the category of ‘morning people’. Coffee has been slapped back and forth by the health community for a while now. It drastically flips from cancerous poison to healthy superfood from one study to the next, with some historic studies incorrectly concluding that it causes blindness and stunts growth. Thankfully, scientific testing has come a long way since these…

It’s summertime, which means time for the beach and refreshing seasonal fruits such as watermelons and pineapples. Another staple of the Australian summer is the mango. This sweet stone fruit is not only delicious, but a healthy source of fibre. Mangos are also rich in beta-carotene, an antioxidant that the body uses to synthesise vitamin A, which is important for healthy skin, eyes and may even help prevent some forms of cancer. Under the hot Australian sun the boost to both…

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SoupedUp Catering

SoupedUp Catering Software supports the catering management of your care facility (care home) to deliver clinically appropriate, nutritious, safe, cost effective, resident focused restaurant-quality food to every resident simultaneously. It mitigates risk while meeting legislative and regulatory compliance.

Utilising the latest web development to ensure your set up costs are minimal, SoupedUp Catering provides the complete dietary and menu management of your residents. SoupedUp Catering allows management to control staff member access to different facilities (care homes), ideal for area or regional managers. The reports minimise administration time, improve efficiency, are iPad/tablet adaptable and ensure kitchens are accreditation and audit ready.

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SoupedUp Catering Software supports the catering management of your care facility (care home) to deliver clinically appropriate, nutritious, safe, cost effective, resident focused restaurant-quality food to every resident simultaneously. It mitigates risk while meeting legislative and regulatory compliance.

Utilising the latest web development to ensure your set up costs are minimal, SoupedUp Catering provides the complete dietary and menu management of your residents. SoupedUp Catering allows management to control staff member access to different facilities (care homes), ideal for area or regional managers. The reports minimise administration time, improve efficiency, are iPad/tablet adaptable and ensure kitchens are accreditation and audit ready.

COMPANY DETAILS

FACILITY DETAILS

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