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agedcarefacilities Tag

10 May Posted at 09:22h in Industry Events, News

Every minute, every day, there are people doing little things that count. Now’s the time to acknowledge the people that make an extraordinary difference in the lives of our aged community in care! Nominate your heroes now for a HLAC Award at soupedup.com/hlac2021/ Anyone can nominate (individuals, a co-worker, residents, family, or friends) for 9 different awards, including: Excellence In Catering Service Catering Innovation Through COVID-19 Hospitality Manager Of The Year Chef/Cook Of The Year Food Service Assistant Of The…

01 Oct Posted at 17:58h in News, Newsletter

Everyone loves Spring: longer days and a sense of renewal in fresh buds and floral displays. But Spring also marks the start of hay fever season – itchy eyes, sneezing and wheezing. Before you reach for the antihistamines for your residents, here are some food do’s and don’ts that could help beat the sniffles naturally.

21 Sep Posted at 18:38h in News, SoupedUp Recipes posted

In honour of World Alzheimer’s Day, what are the best foods to keep your mind healthy?  We all know the benefits of the Mediterranean diet, but it seems the diet plentiful in fruit, leafy green vegetables, nuts and grains and olive oil and small amounts of poultry and fish won’t just keep our bodies healthy, but our minds too. A study by researchers at Rush University Medical Center in Chicago shows a diet plan they developed — appropriately called the MIND…

22 Aug Posted at 15:48h in Industry Updates, News

Most of our personal data has moved from physical paper into the digital cloud, so why the hesitation with health data? Belinda Adams, CEO & Founder of SoupedUp Solutions, explores why we’ll need to change our perceptions if we want better health outcomes.

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