anti-oxidants Tag

Since chocolate spread to Europe from Mesoamerica in the 15th century it has become a staple sweet and one of the most produced confectionaries in the world. Advances in culinary techniques have rendered modern chocolate unrecognisable compared to its original form (a bitter cocoa drink) that was served in the court of Montezuma but its core component remains the same. Made from the beans of the cacao tree, cocoa is the main ingredient in almost every variation of chocolate. We…

SoupedUp Training

    Boost your catering care through our innovative training solution. Submit your details to view SoupedUp Training in action.

    Book a demo




      SoupedUp CateringSoupedUp BudgetsSoupedUp EventsSoupedUp SurveysClinical IntegrationFood Safety

      We (SoupedUp) send occasional emails about product updates, news, events and information about the care and technology industry. If you would also like to join our mailing list please tick the box below. You can unsubscribe any time.

        Register for the SoupedUp webinar.