clinical Tag

Dietetically assessed recipes and agile digital menu management are important but don’t forget the dining experience! Malnutrition among the elderly is a perennial concern. As we age and become more sedentary, we naturally lose our appetite. Combine this with conditions such as dysphagia or teeth/denture problems, the effects of medications and complex medical conditions means ensuring our elderly receive adequate nutrition can be a real challenge.

Prime Minister Scott Morrison has called for a Royal Commission into the aged care sector, pre-empting the airing of a Four Corners report into abuse and neglect within the industry. The Royal Commission has not had its full specifics published yet, but the Department of Health has released the following list of topics that the Commission is anticipated to address: The quality of care provided to older Australians and the extent of substandard care; The challenge of providing care to…

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SoupedUp Catering

SoupedUp Catering Software supports the catering management of your care facility (care home) to deliver clinically appropriate, nutritious, safe, cost effective, resident focused restaurant-quality food to every resident simultaneously. It mitigates risk while meeting legislative and regulatory compliance.

Utilising the latest web development to ensure your set up costs are minimal, SoupedUp Catering provides the complete dietary and menu management of your residents. SoupedUp Catering allows management to control staff member access to different facilities (care homes), ideal for area or regional managers. The reports minimise administration time, improve efficiency, are iPad/tablet adaptable and ensure kitchens are accreditation and audit ready.

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SoupedUp Catering Software supports the catering management of your care facility (care home) to deliver clinically appropriate, nutritious, safe, cost effective, resident focused restaurant-quality food to every resident simultaneously. It mitigates risk while meeting legislative and regulatory compliance.

Utilising the latest web development to ensure your set up costs are minimal, SoupedUp Catering provides the complete dietary and menu management of your residents. SoupedUp Catering allows management to control staff member access to different facilities (care homes), ideal for area or regional managers. The reports minimise administration time, improve efficiency, are iPad/tablet adaptable and ensure kitchens are accreditation and audit ready.

COMPANY DETAILS

FACILITY DETAILS

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