Make this season a truly ‘Aussie’ Christmas with prawns
When we think of traditional Christmas meals we often consider warm and hearty foods such as Christmas puddings or heavy roasts. These meals are however more typically winter foods, better suited to the European ‘White Christmas’. With the summer heat coming on and Aussies’ penchant for ‘chuckin’ a shrimp on the barbie’, no meal signifies Christmas in Australia better than prawns. Australian prawns can be wild caught or farmed and there are four main varieties: King, Tiger, Banana and Endeavour….