Webinar – Setting the Catering Cornerstones

Webinar – Setting the Catering Cornerstones

Join us for the first SoupedUp webinar for 2021: Setting the Catering Cornerstones – How to get the best from your care catering software.

Webinar: Setting the Catering Cornerstones – How to get the best from your care catering software
Date: Jan 28, 2021

Time: 02:00 PM in Canberra, Melbourne, Sydney

Join our client and software support wiz Rachel to:
• Learn how to efficiently add, edit, and clone ingredients and recipes
• Implement resident dietary restrictions in the SoupedUp software
• Understand the difference between an allergy and a dietary restriction
• Learn how to link ingredients to dietary restrictions
• Master customisation of SoupedUp dietary settings
• Get tips on how to efficiently use the 3 textures (Food Texture-Protein, Food Texture-Other and Fluid) in the SoupedUp software

This will also be an exciting opportunity for you to see new SoupedUp product enhancements and features, ask support questions and provide feedback on your unique experience using SoupedUp.

Click here to register and add to your calendar.



SoupedUp Training

    Boost your catering care through our innovative training solution. Submit your details to view SoupedUp Training in action.

    Book a demo

      COMPANY DETAILS

      CONTACT DETAILS

      ENQUIRY DETAILS


      SoupedUp CateringSoupedUp BudgetsSoupedUp EventsSoupedUp SurveysClinical IntegrationFood Safety

      We (SoupedUp) send occasional emails about product updates, news, events and information about the care and technology industry. If you would also like to join our mailing list please tick the box below. You can unsubscribe any time.

        Register for the SoupedUp webinar.