Savour the Season with SoupedUp's Allergen-Friendly Spring Selections Menu!
Want access to the latest, allergen-friendly recipes that will tingle the tastebuds of all residents? Read on to see how.
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We’re thrilled to introduce our Allergen-Friendly Spring Selections Menu, crafted to inspire aged care chefs and chef managers like you to embrace the season’s bounty while catering to the needs of residents with dietary restrictions.
The allergen-friendly recipes have been designed not only to ease the stress of meal planning but also to delight the palate of everyone in the care home.
Each month we'll release 6 new allergen-friendly recipes to add to your menu as you like. breakfast, lunch, dinner and dessert - we've got your spring menu covered!
With access to SoupedUp's Allergen-Friendly Spring Selections Menu, you can expect:
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Creativity Meets Safety: Each recipe balances culinary creativity with the safety needs of allergen-sensitive residents, allowing you to explore new flavours confidently.
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Seasonal Ingredients: We focus on the freshest, locally-sourced ingredients to bring out the true flavours of spring in every dish.
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Simplicity and Versatility: Our recipes are simple to prepare yet versatile enough to be changed to further meet your home's needs and resident preferences.
Ready to refresh your menu? Regular SoupedUp users will have access to these recipes, simply by logging in to the software.
Not a SoupedUp user? Fill out the form below or book a demo, and we'll send you the allergy-friendly spring menu straight to your inbox.
