Onboard and upskill staff without leaving the kitchen
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Build knowledge on industry-specific care catering topics, onboard new team members and refresh knowledge prior to audits.
Satisfy training compliance requirements
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Results are automatically recorded in your training register and reports can easily be generated for accreditation and audit purposes.
Comprehensive IDDSI training component
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Covering all there is to know about IDDSI and its application in food services.
From procurement to the dining experience, we have all topics covered
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A comprehensive training library includes texture modified foods & fluids (dysphagia, IDDSI and non-IDDSI standards), individual diets, meal sizes, allergens and intolerances, back of house, hand hygiene and thermometer calibration, food safety and much much more.
Quick, cost-effective learning environment
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Training your team has never been so simple or cost-effective with e-learning and online quizzes, supported by factsheets to reinforce knowledge.
Key features
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Comprehensive and expanding library of topics, tailored to the needs of care organisations
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Learning via videos (2-5 minutes) and online quizzes, supported by factsheets to reinforce knowledge
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Generate reports for accreditation and audit purposes
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SCORM packages available to use in organisations LMS
